Greektown’s newest tenant, Cold Stone Creamery, has officially opened its doors.

Cold Stone – known for mixing fun ingredients into ice cream in a method that reminds me of the mortar and pestle – features delectable ice cream concoctions and a fun atmosphere.

If you’ve never been to a Cold Stone, go check it out. My one piece of advice: leave a tip – you’ll get a kick out of how the employees say thank you.